Sunday, May 29th at the Rhinebeck Farmers' Market

This Sunday is your last chance to get organic herb and vegetable starts from  Monkshood Nursery.

  

Rhubarb & Asparagus are in season.

 

Julia & Isabella is now selling Lenny B's Smoked Trout.

Hot Smoked with no preservatives.

Stop by and ask Meri for a taste.

 

 

 

 

 

 

Spring Garlic is here.

Wiltbank Farm now has wheatgrass available.

 

Buckwheat Bridge Angoras joins the market with their beautiful yarns.

  

Our Daily Bread is now making Fresh Homemade Pasta. Delicious.

 

Dancing Ewe Farm will have their Fresh Ricotta for just a  few more weeks.

Don't miss out on it!

 

 

 

 

 

 

In memory of our beloved friend and founder of the Rhinebeck Farmers' Market, John Honey, we will host a T-shirt sale with all profits benefiting the John Honey Scholarship Fund.

The scholarship is awarded to a Rhinebeck or Red Hook High School senior planning to pursue an educational program in agriculture, food science or forestry.

All T-shirt are $5 each

John Honey 1917 - 2011

Without his interest, inspiration and enthusiasm, we would  not be where we are today.

 

 

 

 

The Greenhorns

A documentary film about a small grass-roots organization, based on a farm in the Hudson Valley of New York.

Free Screening and Q&A Sunday, May 29th at Upstate Films in Rhinebeck.

The Greenhorns will be in the market in the morning. Stop by to find out more about the film.

More Info

 

 

Music

Welcome to the travellin' medicine show,
come on people, come on, let's gooooo.

www.theacousticmedicineshow.com

This Sunday, May 15th

The market operates Rain or Shine...and it sure is good to see you out there even when it rains!

Market Report:

Here's a look at what you can expect to find at the market this week.

Ramps are here. Stop by to see Meg Crawford at Twin Ponds Nursery to get them while they last.

"Tis the season for Asparagus & Rhubarb.

Spring Garlic & Chives

Dancing Ewe Farm makes a wonderful variety of Sheep's Milk Cheeses on their farm in Granville, NY. In the winter they head to their family farm in Italy to help with the olive harvest. This year they brought back their family's olive olive, marinated olives and fig jam. They are also curing their own meats now so stop by for a taste of their new Salsiccia.

 

 

 

So much cheese, so little time. Cheese from Amazing Real Live Food Co., Hudson Red, Berkshire Blue and Sprout Creek.

The River Garden has Lily of the Valley & Dried Lavender plus a huge assortment of dried arrangements.

 

Sweet Cinnamon Rolls from Tivoli Bread & Baking Co.

We've got so much more than just plain old chicken eggs.

Monkshood Nursery has Organic Herb & Vegetable starts. They will only be in the market for the month of May, so don't miss out on these wonderful plants.

Wiltbank Farm has their Oyster & Shiitake Mushrooms along with Sunflower, Mung Bean & Radish Sprouts.

Ask about their new Wheatgrass too.

         

Clinton Vineyards will have their line of award winning dessert wines and Cascade Mt Winery has a great selection of Red, White & Rose wines.

        

The season gets off to a good start with radishes, carrots and broccoli rabe.

 

Migliorelli Farm & Mead Orchards have been busy bottling their tomatoes into delicious tomato & marinara sauces.

 

Kesicke Farm joined us toward the end of the winter market and is now joining the summer market as well. Stop by to check out their selection of grass-fed Angus beef from right here in Rhinebeck.

 

 

 

 

    

Stop by the market info booth to check out our greeting cards designed by local artist, Gina Palmer. Each set contains 8 lino-cut designs. $10 each....and if you sign up to volunteer, you'll get a special discount. Contact: volunteer@rhinebeckfarmersmarket.com for more info.

Music this week:

Strawberry Hill Fiddlers - Kids of all ages playing traditional music, directed by Carole and Emily Schaad. www.strawberryhillfiddlers.com